About Us

Since the very beginning, we had decided  that we shall not use any chemical-based fertilizers, insecticides or pesticides on our farm. Later, about twelve years back in 2010, we applied for organic certification of our farm.  In 2012, we became fully compliant with the National Program for Organic Production (NPOP) and International (US & EU) organic standards and were given relevant organic certification by authorized certifying agencies. The certification process is done and renewed every year by concerned certification agencies after thorough inspection and verification of the inputs, horticultural practices and processes. 

We had been selling raw Amla fruits in the domestic market for several years.  Later, since our other plants like Kinnow, Guava and Ber started bearing fruits, we started selling these in the local market as also in NCR.

A few years back we started adding some value to the fruits, especially Amla through processing and producing various products. Most of these products are based on Amla. Others are dried fruits and leaves of plants having medicinal and nutritional values. These products are: Sun-dried Amla, Amla Powder, Amla Candy, Amla Murabba, Amla Jam, Amla Pickle, Moringa leaves, rose petals, Tulsi, Aloe vera and …. The entire process of making/drying  these products is also done following strict hygienic standards. Amla fruits used in preparing all these products are organic fruits selected and harvested from our own farm.

Amla is a very rich source of Vitamin C. According to Ayurvedic Medicines, 100g of amla juice contains as much vitamin C as two fresh oranges. Murabba made from amla is traditionally used as a general health tonic to sharpen the mind and relieve fatigue. Ayurvedic practitioners recommend taking amla murabba each day in the morning for its health benefits.

Amla is also high in fiber. Practitioners of Ayurvedic medicine recommend amla for digestive problems, including gastric disorders such as gastritis. It is also a traditional remedy for constipation when taken regularly, either in powdered form mixed with milk or as a murabba cooked with sugar or honey.

We have added a number of fruit plants in our orchard and we market these fruits as per their season. These are Kinnow, Guava, Karonda, Jamun and Ber.

Amla Murabba

We make Amla Murabba out of ripe and healthy Amla fruits from our own orchard. Ripe Amla fruits are hand-picked in the month of December. These are thoroughly washed and then mildly boiled in fresh water. They are ‘punched’ so as to create small holes for sugar to get into. These are again washed in the water for two days and the water is changed four times. This ensures that there are no impurities left. Frequent washing also reduces the alkalinity from the fruits. Finally, the fruits are put into the sugar syrup. The sugar enters Amla and the water goes out to meet the sugar (the usual osmosis). It takes about 10 days for Murabba to be ready after three-four iterations with sugar solution. 

We sell Amla Murabba in glass jars of 900 grams each. As Glass jars are not fit for long distance transportation, we use food-grade PET (Plastic) jars also, especially for online sale. The jars are packed and sealed.

Amla Candy

Amla Candy is a tasty fruit candy with lots of health benefits. It is high in fiber and vitamins which promotes healthier hair, glowing skin and enhanced eyesight. It is also very effective in preventing stomach disorders. Children like it very much. It is tasty and healthy at the same time!

Candy is made from the organic Amla fruits of our farm. It comes in two flavors:  Sweet and Chatpati (Sweet and Sour). Fresh fruits are first half-boiled and then put in a sugar solution. Afterwards, these are sun-dried. The sugar content is also limited in the candy. Later, salt and other spices are added on top to make it tasty and spicy – for chatpati candy. If candy is to be taken sweet, then nothing is added.

Sun-dried Amla

Organic Amla Fruits are first half-boiled, and their seeds are taken out. Thereafter, these are dried in the sun to ensure that the nutrients are preserved. Sun-dried Amla is very useful in several health-related issues.

Sun-dried Amla is also used for hair treatment.

The wonderful thing about Amla is that even if we dry them, they don’t lose their nutrients. Dried Amla has a bitter taste when you bite into it, then leave a sweet after-taste. 

These can be used as mouth fresheners and appetizers also.

Amla Pickle

Amla pickle is also made from fresh organic Amla fruits. Fruits are first thoroughly washed. Thereafter these are half-boiled, and seeds are taken out. Then spices and mustard oil are added to these. 

Amla Relish

The Relish is made after grouting the fresh Amla fruits and then adding sugar and cooking it for a right amount. While this is very tasty, it is also quite a rich source of Vitamin C.

Amla Powder

Out of the sun-dried Amla fruits, we produce Amla Powder. We ensure that seeds are not grinded in the powder. While we sell bulk powder like all other products, we also sell the powder in stand-up pouches of 250 gms/500 grams. While the Amla powder has all the benefits of Amla, it is also used as an important ingredient of Triphala Churna in Ayurveda which is made of equal proportions of Amla, Harr and Baheda.

Amla Juice

We have installed necessary equipments to produce fresh Amla juice from our own fruits. We shall be ready to supply juice at the season both in bulk quantities as also in appropriate packaging materials.

Amla Jam

One of the popular products, especially in these difficult times is Amla Jam which is made out of Amla pulp and sugar and a few spices like kesar and cardamom. It is also tasty and healthy at the same time. The children love the taste. It is much better than the jams available in the market which have lots os sugar with preservatives and other chemicals.

Other Products

Rose Petals, Moringa Leaves, Tulsi, Aloe-vera, Organic Turmeric,